1. 9 Books Every Runner Should Read. I'm currently 1/9, so it looks like I have some additions to make to my Goodreads account!
2. When my friend Katie was in town shortly after Brecken's birth, she brought by some food for us, including some Sea Salt Caramel Talenti Gelato. Now, I'd heard good things about Talenti's brand before, but oh. my. goodness. This stuff is for real. I may or may not have hid the container in the deep crevices of our freezer in hopes that Ryan would forget it was there! I'm now on a mission to try all of the flavors because I cannot get over how smooth, creamy, and flavorful this stuff was! Anyone out there a Talenti fan? Which do I try next?!
3. Whether or not you're a Bobby Flay lover, you're sure to learn something in this article featuring his tips, from Food & Wine Magazine. I particularly loved his advice for dressing a salad, which is how I plan to do it from now on!
|
Grilled Vegetable Salad with Homemade Balsamic Vinaigrette |
4. Ready for some lighter fare, after month after month of heavier, comforting dishes? We are, and we're starting with one of our favorites: this
grilled vegetable salad with homemade balsamic vinaigrette! Serve with pita bread or rolls on the side and you've got yourself dinner!
One Year Ago: Cranberry Chocolate Buttermilk Bread
Two Years Ago: Bailey's Dark Chocolate Pudding
Three Years Ago: Pumpkin Granola
Four Years Ago: Whole Wheat Pita Bread