|Bacon and Cheese Stuffed Peppers|
1. In a large mixing bowl, beat cream cheese until smooth. Mix in mozzarella, bacon, garlic powder, chili powder, and bacon. Season with salt and pepper.
2. Use a spoon to fill peppers with a tablespoon of cheese mixture. Arrange on a rimmed baking sheet lined with foil. Bake at 350F for 15 to 20 minutes, or until hot. Serve warm.